Come celebrate Valentine’s Day with your sweetheart at the Wind & Rye Kitchen. We will be collectively cooking a three course meal that will be enjoyed with wine and cocktails at the end of the class. While still highly educational, this class will also allow you time to talk with your partner and enjoy each other’s company. Lead by Chef Daniel Kedan of Backyard Restaurant, this class will feature a menu of locally sourced seasonal dishes.
click here for tickets: https://windandrye.com/event/valentines-date-night-2/