Join us as we celebrate cider & apple week with a pig roast, cider tasting & live music.
4:30: Meet the cider makers and taste some amazing small batch, local ciders while listening to great local, live music and enjoying some tasty snacks
5:45: Sit down for a family style pig roast! Chef Daniel will be serving up a local, whole roasted pig, along with all the fixings, including his buttermilk biscuits & honey butter. Dinner will be followed by a family style dessert.
$65 per person
Ticket prices are all inclusive. This includes cider & food. Seating is limited for this event
Tickets area available through eventbrite
Please click the link below to purchase your tickets:
There are no menu substitutions for this event.